Let them eat waste!Open House
Varkens mesten zonder voedselverspilling
"The pig was 'fed' in times of abundance, for the future. As stocks reduced, nearing winter, the pig would be butchered."
Feeding pigs on the countryside as well as in the city, without wasting food. Every
Every hour, Fabian Philippo and Dirk Koolen will give a short lecture on food waste and their project with pigs. So if you want to know more, make sure to visit one of them (every hour from 10 PM until 4 PM).
The Herkomst is located in de Tuinen van West, the first permanent area for urban agriculture in Amsterdam. In the weekend of the 23rd and 24th of June, there's a lot to do and discover, so make sure you visit all of the other organisations and entrepreneurs in the area!
This activity is free of charge.
Image: De Herkomst © Fabian Phillipo.